OUT WEST COOKBOOK
This book was designed with the user in mind most of all, focusing on being straightforward and understandable, while also evoking the excitement of cooking. The use of bright photography and color reflects the colorful landscape and cuisine of the West Coast. Each chapter is assigned its own color, so the reader may easily find a chapter by looking at the fore-edge of the book. Photography by Nikole Herriot and Michael Graydon.